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Title: Develop Team working skills through cooking. /Develop Team building and communication skills through Cooking

Purpose: 

Develop the skills of the management, executives, staff  in the corporate sector.

 

Targeting skills:

team working skills, communication skills, leadership skills, team building skills

Program: 

This is 4 hours program and participants are able to work together to complete the given menu as a group and at the end everyone can enjoy the meal. 

Target group:

Managers

Executives 

Corporate Staff 

Menu

Option 1:

Steam Rice

Dhal curry

Fish Ambultiyal or Chicken curry

Coconut sambol

Beans curry

Mallum or gotukola sambol

Watalappam

Option 2:

String hoppers

Pittu or coconut roti

Chicken curry or Fish Ambultiyal

Dhal curry

Coconut sambol

Watalappam

Option 3:

Red rice

Dhal curry or pumpkin curry

Coconut sambol

Pathola (Snake guard) Sambol or karavila (Bitter guard) sambol

Chicken or fish curry or egg curry 

Mallum or gotukola

Watalappam

Menu can change based on the requests!

Dunee's Kitchen, Perera Mawatha, Athurugiriya, Colombo, Sri Lanka, +94-774626760

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